Yep I went betty Crocker on them Thursday night. I started with some cream of mushroom soup in the bottom of a casserole dish. I added pork chops well seasoned with salt and pepper and cavenders of course. Then, I added some crushed croutons to the top :
While this was baking for 45 min at 350 I made some fried green beans :
I put a touch of oil in my skillet with 2 cans of drained green beans, minced onions and bacon pieces. Easy enough don't you think. I also fixed a pan of jasmine rice and some crescent rolls. It was all pretty good stuff.
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